Jabson barley sattu is an Indian snack made from roasted, ground jau, or barley, with a fine texture. Its convenient format makes it easy to serve, with a distinct character that works on its own or alongside other food. It can be used in everyday cooking or served with little fuss.
How to use it. Gradually mix it with water or another liquid and stir until smooth.
Best for. Suitable for preparing drinks to your recipe and for anyone looking for barley sattu in a convenient pack. Store in a cool, dry place and close the pack well once opened.
Jabson, 250 g pack. Available for delivery to Spain and Portugal.
Ingredients
Roasted barley (jau). The manufacturer does not publish a more detailed ingredient list.
Allergens
Contains: cereals containing gluten (barley).
Information may vary by batch and country of origin. Always check the label on the packaging, which takes precedence.