Ground ginger with a warm, gently spicy taste from Schani fine and easy to measure when fresh ginger is not to hand. It is a useful choice when you want a familiar spice or ingredient for Indian cooking. Its character works equally well in everyday recipes and traditional preparations.
How to use it. Mix it with other spices for a curry, marinade or dough, taking care not to add too much at once.
Best for. Sauces, marinades, spiced baking and homemade chai. Keep the pack tightly closed in a cool, dry place.
Schani brand, 100 g pack. Order it together with the rest of your shop for delivery to Spain and Portugal.
Ingredients
Dried ginger powder (100%).
Allergens
Contains none of the 14 allergens subject to mandatory declaration under Annex II of Regulation (EU) No 1169/2011.
Information may vary by batch and country of origin. Always check the label on the packaging, which takes precedence.
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