Rose water adds a recognisable floral aroma in small quantities and is used in cooking and baking. Its texture makes it easy to measure and keep a flavour base ready for cooking.
How to use it. Add a few drops at the end so the fragrance remains clear. Start with a small amount and adjust at the end for the result you want.
Best for. Indian sweets, drinks, aromatic rice and baking. Check the storage directions carefully on the pack once opened.
Schani 190 ml. Include it in your order for delivery to Spain and Portugal.
Ingredients
Water, rose extract.
Allergens
Contains none of the 14 allergens subject to mandatory declaration under Annex II of Regulation (EU) No 1169/2011.
Nutrition information
| Typical values | per 100 g |
|---|---|
| Energy | n/a |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Fibre | 0 g |
| Protein | 0 g |
| Salt | 0 g |
Information may vary by batch and country of origin. Always check the label on the packaging, which takes precedence.