Mixed indian pickle in a plastic jar is an achar, or Indian-style pickle. A mixed indian pickle in a plastic jar, with a seasoned edge that works well beside simple dishes and rice.
How to use it. Serve a small spoonful directly with the meal and close the container after use. It is an accompaniment and does not need cooking beforehand.
Best for. A useful choice with dal, basmati rice, chapati and curries. It also adds contrast to sandwiches, meat dishes and vegetarian meals.
A handy 800 g format from Pachranga for regular use. We deliver to Spain and Portugal.
Ingredients
Mango, lime, green chilli, carrot, lotus stem, turnip, caperberry, cranberry (65%), spices & condiments: fenugreek, coriander, red chilli powder, fennel, turmeric powder, cumin, common salt, mustard seeds, edible cottonseed oil, acidity regulators: acetic acid (E260), citric acid (E330) and sodium benzoate (E211) (permitted Class II preservatives).
Allergens
Contains: mustard.
Information may vary by batch and country of origin. Always check the label on the packaging, which takes precedence.